Lamb Meat Adjustment Program in Emery County, Utah, 1995-2021

Subsidy Recipients 1 to 20 of 34

Recipients of Lamb Meat Adjustment Program from farms in Emery County, Utah totaled $59,096 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Wade Keven JensenCleveland, UT 84518$23,251
2Jay Mark HumphreyOrangeville, UT 84537$6,912
3Kevin L WarehamFerron, UT 84523$5,601
4Brandon B HansenCleveland, UT 84518$3,609
5T Shawn SwaseyFerron, UT 84523$2,791
6Larry M AndersonFerron, UT 84523$2,743
7David Neal HansenElmo, UT 84521$2,107
8Richard L JensenHuntington, UT 84528$1,788
9Odle RanchEmery, UT 84522$1,726
10Bryce WilsonHuntington, UT 84528$873
11Mark Justus SeelyCastle Dale, UT 84513$864
12Phillip R JensenCleveland, UT 84518$778
13David L StokesCleveland, UT 84518$630
14Roy OdleEmery, UT 84522$504
15J Dean YoungHuntington, UT 84528$417
16Richard RowleyHuntington, UT 84528$381
17Garth HeinigerCastle Dale, UT 84513$378
18Patsy L AllredCleveland, UT 84518$366
19Russell OdleEmery, UT 84522$342
20Jay LyonsElmo, UT 84521$313

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

Next >>

 

Farm Subsidies Education

AgMag