Coronavirus Food Assistance Program - Round 1 in Franklin County, Vermont, 2021
Subsidy Recipients 21 to 40 of 142
Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Franklin County, Vermont totaled $134,000 in in 2021.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 1 2021 |
|---|---|---|---|
| 21 | Branon's Shady Maples Inc | Fairfield, VT 05455 | $1,267 |
| 22 | Manning Dairy LLC | Saint Albans, VT 05478 | $1,192 |
| 23 | Armand Lajoie | Swanton, VT 05488 | $1,006 |
| 24 | Dean Wright Dba Wright Farm | Enosburg Falls, VT 05450 | $969 |
| 25 | Copper Hill Farm, LLC | Fairfax, VT 05454 | $870 |
| 26 | Timothy Hammond | Franklin, VT 05457 | $859 |
| 27 | Thomas Harrness | Enosburg Falls, VT 05450 | $855 |
| 28 | Wendi Hammond | Franklin, VT 05457 | $826 |
| 29 | Michael Choquette | Saint Albans, VT 05478 | $739 |
| 30 | Grant John & Kathleen & Daniel Gorton | Sheldon, VT 05483 | $735 |
| 31 | Wayne & Nancy Fiske | Highgate Center, VT 05459 | $710 |
| 32 | Charles Pattee | Enosburg Falls, VT 05450 | $705 |
| 33 | Boissonneault Family Farm Inc | Saint Albans, VT 05478 | $704 |
| 34 | Peter P Rainville | Fairfax, VT 05454 | $652 |
| 35 | Darleen A Tremblay | Highgate Center, VT 05459 | $617 |
| 36 | Harold Bigelow | St Albans Bay, VT 05481 | $568 |
| 37 | Gary B Trivento II | St Albans, VT 05478 | $559 |
| 38 | Sidney Berkson | Enosburg Falls, VT 05450 | $549 |
| 39 | Michael J Spaulding | Cambridge, VT 05444 | $543 |
| 40 | Valdale Farms Inc | Enosburg Falls, VT 05450 | $539 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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