Coronavirus Food Assistance Program - Round 2 in Lamoille County, Vermont, 2021
Subsidy Recipients 1 to 20 of 29
Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Lamoille County, Vermont totaled $121,000 in in 2021.
| Rank | Recipient (* ownership information available) |
Location | Coronavirus Food Assistance Program - Round 2 2021 |
|---|---|---|---|
| 1 | Brewster Uplands Conservation Trust LLC | Montpelier, VT 05602 | $13,668 |
| 2 | Eliza Steffens | Jeffersonville, VT 05464 | $12,236 |
| 3 | Shaag LLC | Jeffersonville, VT 05464 | $10,884 |
| 4 | Boyden Farm LLC | Cambridge, VT 05444 | $10,768 |
| 5 | Foote Brook Organic Farm | Johnson, VT 05656 | $8,100 |
| 6 | Paul Percy | Stowe, VT 05672 | $7,485 |
| 7 | Kirk & Katrina Lanphear LLC | Hyde Park, VT 05655 | $6,730 |
| 8 | Sarah Schlosser | Wolcott, VT 05680 | $5,814 |
| 9 | Andrew L Naylor | Johnson, VT 05656 | $4,975 |
| 10 | Umbrella Hill Maple, LLC | Morrisville, VT 05661 | $3,797 |
| 11 | Durivage Maple LLC | Eden, VT 05652 | $3,484 |
| 12 | Jerry Marsh | Cambridge, VT 05444 | $3,285 |
| 13 | Jay Marsh | Waterville, VT 05492 | $3,285 |
| 14 | L & L Farms Inc | Morrisville, VT 05661 | $3,218 |
| 15 | Rick Emery | Johnson, VT 05656 | $2,841 |
| 16 | Valley Dream Farm LLC | Cambridge, VT 05444 | $2,548 |
| 17 | Alan D Mcknight | Johnson, VT 05656 | $2,242 |
| 18 | Michelle Mossey | Fairfax, VT 05454 | $1,998 |
| 19 | Paul Mclure II | Johnson, VT 05656 | $1,868 |
| 20 | Lauren Tilton | Waterville, VT 05492 | $1,815 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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