Market Loss Assistance Program in Lamoille County, Vermont, 1995-2023

Subsidy Recipients 1 to 20 of 123

Recipients of Market Loss Assistance Program from farms in Lamoille County, Vermont totaled $961,000 in from 1995-2023.

Rank Recipient
(* ownership information available)
Location Market Loss Assistance Program
1995-2023
1Paul PercyStowe, VT 05672$69,046
2Russell Lanphear & Son FarmHyde Park, VT 05655$43,871
3Young FarmMorrisville, VT 05661$42,466
4Keith Family FarmElmore, VT 05661$39,502
5Bryce Farms IncCambridge, VT 05444$36,263
6Valcour FarmMorrisville, VT 05661$34,306
7Boyden FarmCambridge, VT 05444$32,635
8Lanphear Farm PartnersMorrisville, VT 05661$32,219
9Towne FarmMorrisville, VT 05661$31,780
10Putnam Family FarmCambridge, VT 05444$28,625
11Carroll ManchesterJohnson, VT 05656$26,483
12Bruce MillerWaterville, VT 05492$23,975
13Kenneth RicketsonStowe, VT 05672$23,398
14Joneslan Farm PartnershipHyde Park, VT 05655$23,273
15Keewaydin FarmStowe, VT 05672$19,816
16Mclure Farm PartnershipJohnson, VT 05656$18,926
17Gates FarmCambridge, VT 05444$17,032
18Mark BoydenCambridge, VT 05444$15,512
19Michael YoungWolcott, VT 05680$13,796
20John R ClarkHyde Park, VT 05655$13,731

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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