Conservation Reserve Program in Rutland County, Vermont, 2020
Subsidy Recipients 1 to 20 of 28
Recipients of Conservation Reserve Program from farms in Rutland County, Vermont totaled $27,778 in in 2020.
| Rank | Recipient (* ownership information available) |
Location | Conservation Reserve Program 2020 |
|---|---|---|---|
| 1 | Charron Farms Inc | West Haven, VT 05743 | $4,828 |
| 2 | Henry J Daley Jr | Benson, VT 05743 | $3,727 |
| 3 | Nop Brothers & Sons | Plainview, TX 79072 | $2,835 |
| 4 | Vermont Natural Beef, LLC | Benson, VT 05743 | $1,834 |
| 5 | Theodore Grembowicz | North Clarendon, VT 05759 | $1,651 |
| 6 | Gerald A Hathaway | Benson, VT 05743 | $1,020 |
| 7 | Marybeth E Wetherby | Fair Haven, VT 05743 | $948 |
| 8 | Phillips Family Incorporated | Fair Haven, VT 05743 | $935 |
| 9 | Mach Farm Inc | Pawlet, VT 05761 | $867 |
| 10 | Highland Trust LLC | South Burlington, VT 05403 | $798 |
| 11 | David E Potter | West Rutland, VT 05777 | $794 |
| 12 | Sisters Of Mercy Of The Americas Northeast Communi | Benson, VT 05743 | $787 |
| 13 | Jacob Reed | North Clarendon, VT 05759 | $721 |
| 14 | Alf R Strom-olsen | North Clarendon, VT 05759 | $636 |
| 15 | Donald Markie | West Haven, VT 05743 | $626 |
| 16 | Chambers Farm LLC | North Clarendon, VT 05759 | $618 |
| 17 | Lussier Dairy At Lone Pine Farm Inc | Benson, VT 05743 | $596 |
| 18 | Richard R Larson | Wells, VT 05774 | $525 |
| 19 | Elmer A Gombosi Farm | Milford, NJ 08848 | $493 |
| 20 | Cadwell Brothers Trust | Shelburne, VT 05482 | $455 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”
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