Lamb Meat Adjustment Program in Windsor County, Vermont, 1995-2021
Subsidy Recipients 1 to 19 of 19
Recipients of Lamb Meat Adjustment Program from farms in Windsor County, Vermont totaled $15,796 in from 1995-2021.
Rank | Recipient (* ownership information available) |
Location | Lamb Meat Adjustment Program 1995-2021 |
---|---|---|---|
1 | Ellen Terie | Taftsville, VT 05073 | $3,222 |
2 | Marian White | Tunbridge, VT 05077 | $2,900 |
3 | Jacques Tremblay | South Royalton, VT 05068 | $2,700 |
4 | Noel Fritzinger | Weston, VT 05161 | $1,586 |
5 | Mark Fischer | Weston, VT 05161 | $1,350 |
6 | Ronald Halter | Overland Park, KS 66209 | $876 |
7 | Jeffry White | N Pomfret, VT 05053 | $706 |
8 | William Yates | Brownsville, VT 05037 | $662 |
9 | Fred R Mellish | Perkinsville, VT 05151 | $547 |
10 | Victorine Ball | Springfield, VT 05156 | $389 |
11 | Delores Mellish | Perkinsville, VT 05151 | $134 |
12 | Randolph Knight | Perkinsville, VT 05151 | $126 |
13 | William Brooks | White River Junction, VT 05001 | $126 |
14 | Tom Kennedy | Windsor, VT 05089 | $115 |
15 | Willis Wood | Springfield, VT 05156 | $100 |
16 | Ann T Debevoise | Woodstock, VT 05091 | $100 |
17 | Rae Newell | Bridgewater Corners, VT 05035 | $60 |
18 | Harold Karabots | Bridgewater Corners, VT 05035 | $60 |
19 | Mary Benoit | South Royalton, VT 05068 | $36 |
* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.
** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”