Environmental Quality Incentives Program in Appomattox County, Virginia, 1995-2021

Subsidy Recipients 1 to 20 of 29

Recipients of Environmental Quality Incentives Program from farms in Appomattox County, Virginia totaled $48,289 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Environmental Quality Incentives Program
1995-2021
1Warren D HackettAppomattox, VA 24522$12,339
2E Wayne PhelpsAppomattox, VA 24522$5,266
3Ruth A McdowellPamplin, VA 23958$5,099
4Darrell MooreAppomattox, VA 24522$2,405
5H Broderick PackAppomattox, VA 24522$2,338
6William A BurkeAppomattox, VA 24522$2,110
7Watkins M Abbitt JrAppomattox, VA 24522$2,043
8Loee A WallisAppomattox, VA 24522$1,969
9Richard F Williams JrPamplin, VA 23958$1,829
10Robert M FryeChesterfield, VA 23838$1,452
11Ray E PhelpsAppomattox, VA 24522$1,353
12Robert L MorganAppomattox, VA 24522$1,099
13Alton MooreAppomattox, VA 24522$949
14R L Harris JrAppomattox, VA 24522$861
15L F WooldridgeAppomattox, VA 24522$850
16Larry J MajerusSpout Spring, VA 24593$835
17David K WoosleyLynchburg, VA 24501$763
18G H Peak JrLong Island, VA 24569$591
19Jack A GoinAppomattox, VA 24522$564
20R E Mcclenny JrPamplin, VA 23958$522

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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