Coronavirus Food Assistance Program - Round 1 in Carroll County, Virginia, 2021

Subsidy Recipients 1 to 20 of 282

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Carroll County, Virginia totaled $581,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2021
1Tanner Edward MarshallDugspur, VA 24325$60,753
2Dwayne StilwellDugspur, VA 24325$39,778
3Michael Claude EdwardsLambsburg, VA 24351$32,203
4Jason O SemonesHillsville, VA 24343$16,753
5Kathy B HortonDugspur, VA 24325$15,091
6Banks Farms IncHillsville, VA 24343$11,818
7Robert H MeyersDraper, VA 24324$10,063
8Mary J EdwardsGalax, VA 24333$8,212
9Jeremy James HarmonGalax, VA 24333$8,001
10Joan LiebrechtGalax, VA 24333$7,942
11James Wilford MeltonGalax, VA 24333$7,814
12John W MontgomeryHillsville, VA 24343$7,076
13Leonard D BanksHillsville, VA 24343$6,576
14Buford C HarmonHillsville, VA 24343$6,359
15Cynthia WebbWoodlawn, VA 24381$6,350
16James Alan VaughanGalax, VA 24333$6,310
17Milo CoxGalax, VA 24333$5,781
18Richie L FarmerWoodlawn, VA 24381$5,591
19Daryl L CassellHillsville, VA 24343$5,506
20Warren D NewmanDugspur, VA 24325$5,350

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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