Total Conservation Programs in Shenandoah County, Virginia, 2021

Subsidy Recipients 1 to 20 of 26

Recipients of Total Conservation Programs from farms in Shenandoah County, Virginia totaled $19,607 in in 2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
2021
1William H H KingNew Market, VA 22844$3,126
2James F FieldsQuicksburg, VA 22847$2,689
3Denny W ShirleyMount Jackson, VA 22842$1,834
4Elisabeth H JonesSperryville, VA 22740$1,359
5David J GarmsFairfax, VA 22033$1,305
6Fred C GarberMount Jackson, VA 22842$1,207
7Richard LattyBethesda, MD 20815$865
8Wilson G EastepWoodstock, VA 22664$761
9Jeffrey S CarithersMaurertown, VA 22644$694
10M Bruce WallingerMount Jackson, VA 22842$684
11Manuel T SalangAlexandria, VA 22315$642
12Wilkins Brothers Dairy LLCNew Market, VA 22844$580
13Ardith Kay WykoffMount Jackson, VA 22842$508
14Larry L AmbroseMount Jackson, VA 22842$475
15Terry L FoltzEdinburg, VA 22824$456
16Sarah A GeromeCharlottesville, VA 22902$409
17Earl L BowmanMaurertown, VA 22644$390
18T Gale BakerMount Jackson, VA 22842$380
19John F HafnerEdinburg, VA 22824$295
20Shenandoah Valley Battlefields FoundationNew Market, VA 22844$229

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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