Coronavirus Food Assistance Program - Round 1 in Chesapeake City, Virginia, 1995-2021

Subsidy Recipients 1 to 18 of 18

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Chesapeake City, Virginia totaled $527,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2021
1White's Nursery & Greenhouses IncChesapeake, VA 23323$301,414
2Mcpherson Farms LLCChesapeake, VA 23322$49,018
3K & W Farms LLCSouth Mills, NC 27976$22,910
4Robert Kovacs JrKnotts Island, NC 27950$22,854
5Edgar W LaneChesapeake, VA 23322$21,500
6Chris SlabaughChesapeake, VA 23322$21,389
7C R McphersonChesapeake, VA 23322$16,963
8Oak Gone Farm LLCChesapeake, VA 23323$16,384
9Heath CutrellChesapeake, VA 23322$14,070
10Whedbee Farms IncChesapeake, VA 23323$14,012
11Brickhouse Farms LLCChesapeake, VA 23322$13,850
12Michael FisherChesapeake, VA 23322$3,360
13William L LambertChesapeake, VA 23322$2,289
14Lloyd A Murden JrVirginia Beach, VA 23456$2,182
15John H PierceChesapeake, VA 23322$1,997
16S Thomas HartChesapeake, VA 23322$1,468
17F H HildebrandChesapeake, VA 23322$1,248
18Michael E HartChesapeake, VA 23322$88

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

 

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