Coronavirus Food Assistance Program - Round 2 in Grays Harbor County, Washington, 1995-2021

Subsidy Recipients 1 to 20 of 23

Recipients of Coronavirus Food Assistance Program - Round 2 from farms in Grays Harbor County, Washington totaled $365,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 2
1995-2021
1Lytle Seafoods LLCHoquiam, WA 98550$102,980
2Jose TorresElma, WA 98541$81,876
3Markham Oyster IncAberdeen, WA 98520$45,515
4Rustwood Bogs LLCGrayland, WA 98547$31,654
5Austin Family Farm LLCOakville, WA 98568$15,912
6Cordell Cranberries IncGrayland, WA 98547$14,686
7Patrick O'haganGrayland, WA 98547$12,479
8Wesley S WassonShelton, WA 98584$11,036
9Earl Kegley SrOakville, WA 98568$9,542
10Richard D Boyer JrOakville, WA 98568$5,825
11Wood Berry Farms IncGrayland, WA 98547$4,758
12Darrell HaglundHoquiam, WA 98550$4,681
13Robert CoppinHoquiam, WA 98550$4,350
142 Rivers Cattle Company LLCMontesano, WA 98563$3,630
15Patsy L NationHoquiam, WA 98550$3,513
16Richard CordellGrayland, WA 98547$3,437
17Waara And Waara LLCGrayland, WA 98547$3,367
18David TrustyOakville, WA 98568$2,090
19Erik S MoeOakville, WA 98568$1,320
20Glen ThompsonHoquiam, WA 98550$872

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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