Emergency Conservation Program in Wood County, West Virginia, 1995-2021

Subsidy Recipients 1 to 20 of 67

Recipients of Emergency Conservation Program from farms in Wood County, West Virginia totaled $92,041 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Emergency Conservation Program
1995-2021
1Daniel R StephensWashington, WV 26181$5,693
2Suzanne B DietzWilliamstown, WV 26187$5,445
3Mark A MelroseMineral Wells, WV 26150$3,480
4Herbert A WhitlatchMineral Wells, WV 26150$2,728
5Robert KnoppWalker, WV 26180$2,624
6Paul S BibbeeWalker, WV 26180$2,585
7Richard V MarksBelleville, WV 26133$2,566
8Phil LemleyRockport, WV 26169$2,493
9Larry A TownsendBelleville, WV 26133$2,461
10Larry D GardnerWaverly, WV 26184$2,274
11Eugene Grow JrWilliamstown, WV 26187$2,212
12Joe JohnsonParkersburg, WV 26104$2,122
13Ray L HofmannBelleville, WV 26133$2,000
14Michael WilliamsBelleville, WV 26133$1,937
15James E DuncanMineral Wells, WV 26150$1,801
16Robert C WigalWashington, WV 26181$1,792
17Burl D BaldersonWashington, WV 26181$1,769
18Thomas F BadgettWalker, WV 26180$1,750
19Robert G MathenyMineral Wells, WV 26150$1,746
20William J Schneider JrWashington, WV 26181$1,744

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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