Lamb Meat Adjustment Program in Clark County, Wisconsin, 1995-2021

Subsidy Recipients 1 to 20 of 28

Recipients of Lamb Meat Adjustment Program from farms in Clark County, Wisconsin totaled $20,020 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1David J BrettSpencer, WI 54479$2,700
2Galen L LiebzeitGreenwood, WI 54437$2,600
3Brian FyksenMarshfield, WI 54449$2,385
4Gerald MickeStanley, WI 54768$1,766
5James KanableLoyal, WI 54446$1,522
6James A KippViroqua, WI 54665$1,442
7Marian ConnOwen, WI 54460$947
8Edwin HenryGreenwood, WI 54437$900
9Donald E RoweGranton, WI 54436$884
10Karen VornholtNeillsville, WI 54456$864
11Marvin BoyerNeillsville, WI 54456$640
12Anita EmbkeHumbird, WI 54746$560
13Gerald GrajkowskiFitchburg, WI 53575$418
14David A WittekThorp, WI 54771$352
15Raymond CopelandCurtiss, WI 54422$309
16Mark H VornholtNeillsville, WI 54456$258
17Ingrid NiemiLoyal, WI 54446$234
18Dean R SchmelzerWithee, WI 54498$230
19Joan HendricksOwen, WI 54460$146
20Randolph L SchierGranton, WI 54436$144

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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