Lamb Meat Adjustment Program in 15th District of Illinois (Rep. John Shimkus), 1995-2021

Subsidy Recipients 21 to 40 of 80

Recipients of Lamb Meat Adjustment Program from farms in 15th District of Illinois (Rep. John Shimkus) totaled $53,459 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
21Max L WooleverGreenup, IL 62428$833
22Philip DavisCharleston, IL 61920$802
23Dale L PruemerTeutopolis, IL 62467$648
24Martin MoranNewton, IL 62448$622
25David L RubleWatson, IL 62473$593
26Judith MayCharleston, IL 61920$541
27Allen Dale WalterMetropolis, IL 62960$501
28Gilbert Gail GerthLouisville, IL 62858$442
29Charles SappingtonGreenup, IL 62428$432
30Mark W WalkDieterich, IL 62424$426
31Roy WendteAltamont, IL 62411$424
32Jim BeckmanTeutopolis, IL 62467$421
33Mark A WeaverGreenup, IL 62428$378
34John - John W Sulliv W SullivanBrocton, IL 61917$357
35Steve TerrellParis, IL 61944$342
36Kruse Living TrustEffingham, IL 62401$324
37Joseph S BergfeldEffingham, IL 62401$320
38Christopher W RogersCarmi, IL 62821$306
39Oliver Louis Vonbehren EstateMartinsville, IL 62442$306
40Marlene S TerrellParis, IL 61944$274

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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