Lamb Meat Adjustment Program in 1st District of Michigan (Rep. Jack Bergman), 1995-2021

Subsidy Recipients 1 to 20 of 81

Recipients of Lamb Meat Adjustment Program from farms in 1st District of Michigan (Rep. Jack Bergman) totaled $106,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
1Eric WallisRudyard, MI 49780$18,132
2Benjamin BartlettTraunik, MI 49891$10,964
3Robert L LoveRudyard, MI 49780$7,869
4Robert TrybanCheboygan, MI 49721$7,658
5David J BishopPickford, MI 49774$5,835
6Thomas WoiderskiCheboygan, MI 49721$3,222
7Timothy R MatchettCharlevoix, MI 49720$2,757
8Debra S McdermottEast Jordan, MI 49727$2,600
9Timothy ArmanPickford, MI 49774$2,159
10John GingrasSuttons Bay, MI 49682$1,866
11Brett A PharoRapid City, MI 49676$1,866
12John RobinsonOntonagon, MI 49953$1,822
13Orvel R TuckerOnaway, MI 49765$1,809
14William GravierAlpena, MI 49707$1,742
15Ronald HoppHawks, MI 49743$1,731
16David LoveDafter, MI 49724$1,718
17Eugene MomontIron River, MI 49935$1,710
18Campbells Burntland FarmsPickford, MI 49774$1,657
19Rodney BroodRudyard, MI 49780$1,554
20Roger N NashOnaway, MI 49765$1,533

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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