Lamb Meat Adjustment Program in 21st District of New York (Rep. Elise Stefanik), 1995-2021

Subsidy Recipients 21 to 40 of 52

Recipients of Lamb Meat Adjustment Program from farms in 21st District of New York (Rep. Elise Stefanik) totaled $41,171 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Lamb Meat Adjustment Program
1995-2021
21Tamara OrbegozoRichville, NY 13681$594
22David RotmanNorth Bangor, NY 12966$468
23Cornell Cooperative Extension OfCanton, NY 13617$468
24Celeste CoonanEdwards, NY 13635$450
25Emily WashburnGouverneur, NY 13642$432
26Bruce R CrammondTiconderoga, NY 12883$406
27Joseph A SeaveyCanton, NY 13617$396
28Herbert V BullockCanton, NY 13617$396
29George A MacdonaldRichville, NY 13681$375
30Annemarie S MosherAthol, NY 12810$373
31Carol CollerHermon, NY 13652$360
32Carolyn M PierceHeuvelton, NY 13654$324
33Clifton L CookHeuvelton, NY 13654$298
34Edwin HockenberyHammond, NY 13646$279
35Daniel A HaynesGreensburg, KY 42743$276
36David St MaryMalone, NY 12953$270
37James Bormann JrStony Creek, NY 12878$262
38Douglas NadeauTiconderoga, NY 12883$244
39Donna FoleyVermontville, NY 12989$216
40Laura KniffinWestport, NY 12993$216

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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