Coronavirus Food Assistance Program - Round 1 in Clark County, Indiana, 1995-2021

Subsidy Recipients 1 to 20 of 132

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Clark County, Indiana totaled $684,000 in from 1995-2021.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
1995-2021
1Book's Dairy & Produce IncBorden, IN 47106$33,465
2Ct Hunt Farms LLCHenryville, IN 47126$30,480
3Mark D RoseScottsburg, IN 47170$25,168
4High Steaks Farm LLCCharlestown, IN 47111$16,834
5David L ColeNabb, IN 47147$15,624
6Dallas LoweryCharlestown, IN 47111$15,572
7Edward A WileyMarysville, IN 47141$15,057
8Terry L VissingMarysville, IN 47141$14,839
9C Hobson KahlCharlestown, IN 47111$14,828
10Carroll Farming LLCNabb, IN 47147$13,730
11Thomas A KingCharlestown, IN 47111$12,255
12Richard E DreyerMemphis, IN 47143$11,970
13John Adam JrSellersburg, IN 47172$11,960
14Alan L MccoyCharlestown, IN 47111$11,960
15Ivan MilesNew Washington, IN 47162$11,800
16Sam HagestBorden, IN 47106$11,657
17Graf Farms LLCMemphis, IN 47143$11,178
18Sanders Farm Service LLCCharlestown, IN 47111$10,999
19Randall K HostetlerNabb, IN 47147$10,941
20Richard M Myers JrJeffersonville, IN 47130$10,328

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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