Coronavirus Food Assistance Program - Round 1 in Bath County, Kentucky, 2020

Subsidy Recipients 1 to 20 of 193

Recipients of Coronavirus Food Assistance Program - Round 1 from farms in Bath County, Kentucky totaled $1,236,000 in in 2020.

Rank Recipient
(* ownership information available)
Location Coronavirus Food Assistance Program - Round 1
2020
1Osbond P CopherOwingsville, KY 40360$61,965
2Christopher J ReedOwingsville, KY 40360$60,653
3James C ArnettMount Sterling, KY 40353$54,922
4Barbara SwartzOlympia, KY 40358$53,034
5Lowell D CraigOwingsville, KY 40360$46,449
6Rodney YoungMount Sterling, KY 40353$36,718
7Christopher Douglas Ray HardinOwingsville, KY 40360$31,307
8Tim LyonsOwingsville, KY 40360$30,463
9Dennis StatonWinchester, KY 40391$23,543
10Bryson PriceOwingsville, KY 40360$23,196
11Triple S FarmOwingsville, KY 40360$20,322
12James B BowlingSharpsburg, KY 40374$19,460
13Teresa H WinklerOwingsville, KY 40360$18,076
14Robert M BachOwingsville, KY 40360$18,024
15Ricky B WellsPreston, KY 40366$17,328
16Amanda CopherOwingsville, KY 40360$15,396
17Sarah FordOwensboro, KY 42301$14,909
18Steven BachMount Sterling, KY 40353$14,504
19Tammy WarnerSharpsburg, KY 40374$14,408
20Sleepers Ridge Holsteins, LLCHorseheads, NY 14845$14,185

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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