Total Conservation Programs in Lee County, South Carolina, 2021

Subsidy Recipients 1 to 20 of 92

Recipients of Total Conservation Programs from farms in Lee County, South Carolina totaled $233,000 in in 2021.

Rank Recipient
(* ownership information available)
Location Total Conservation Programs
2021
1Virginia L. Clyburn-ipockDarlington, SC 29532$41,989
2R Allan KingCassatt, SC 29032$15,554
3W L ClyburnBethune, SC 29009$15,490
4Frank T BoysiaFlorence, SC 29501$10,282
5Catherine B Pate Tr B UwSumter, SC 29153$7,390
6F B F Realty LLCGlassboro, NJ 08028$6,360
7James F Bland IIIMayesville, SC 29104$5,014
8Irvin FortuneMayesville, SC 29104$4,967
9Creechwood LLCSumter, SC 29150$4,887
10Joe Atkinson IIIBishopville, SC 29010$3,752
11G W TisdaleManning, SC 29102$3,721
12M L Hodge FarmsTurbeville, SC 29162$3,497
13Frank A Mcleod IIIColumbia, SC 29205$3,416
14Hugh E Redick Profit Sharing PlanBishopville, SC 29010$3,007
15W G Anderson JrMillboro, VA 24460$2,883
16Margaret Bland CooperManning, SC 29102$2,854
17Nancy V BlandSavannah, GA 31419$2,854
18Kurt C WagnerBishopville, SC 29010$2,755
19Corbett Dabbs Farms LLCAnnapolis, MD 21403$2,660
20Stephen B BeasleyHartsville, SC 29550$2,514

* USDA data are not "transparent" for many payments made to recipients through most cooperatives. Recipients of payments made through most cooperatives, and the amounts, have not been made public. To see ownership information, click on the name, then click on the link that is titled Ownership Information.

** EWG has identified this recipient as a bank or lending institution that received the payment because the payment applicant had a loan requiring any subsidy payments go to the lender first. In 2019, the information provided to EWG by USDA began to include the entity that received the payment, rather than the person or entity that applied for it, which was previously provided. This move to shield subsidy recipients from disclosure enables USDA to further evade taxpayer accountability. Six percent of subsidy dollars went to banks, lending institutions, or the Farm Service Agency.”

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